YC Bersatu Biotech Sdn Bhd specialises two soy sauce brands,Angsa Emas and Machi. Our products target Malaysia's three major ethnic group: Malay, Chinese and Indians. Our brands specialise in the production of naturally fermented soy sauce and a wide range of other popular sauces such as first draw soy sauce, sos cili padi Sabah, dark soy sauce, and etc.
First draw soy sauce is drawn out from the fermenting mash by siphoning without adding many times of salt water. Here in YC Bersatu there is no second draw or third draw soy sauce. Our mission and vision is to deliver the best quality soy sauce with 180 days natural fermented process and premium products to every household.
Our brands are originally from Tawau, Sabah. We proudly present the TASTE OF SABAH to each and everyone.
Seasoned soy sauce for steam fish
First draw soy sauce with added fish sauce
Naturally fermented for 180 days
Noodle Mixing Sauce
Multi-purpose sauce with added fragrant shallot oil
Made with 100% hand-fried fresh shallots
Hot Chilli Paddy Sauce
Made with 100% hand selected fresh chilli from Sabah
No colouring & No added chilli flavour
First Draw Soy Sauce
First draw soy sauce undergone 180 days natural fermented
Rich in soy flavour natural umami taste
Hot Sweet Soy Sauce
Soy sauce uses own cooked sugar-based caramel with added fresh chilli
No colouring & No added chilli flavour
Sweet savoury soy sauce
Soy sauce uses own cooked sugar-based caramel for superior flavour and colour
Provides appetising colour on dishes and enhances savoury-sweet notes
Resepi Machi
Sos Tiram
Kicap Cair Stim Ikan Sifu
Minyak Bijan Sebatian
Kicap Manis Pedas
Sos Cili Padi Sabah
Kicap Cair Soya Pertama
Kicap Lemak Manis
Kicap Pekat Hebat Campuran
ANGSA EMAS PREMIUM SOY SAUCE
First draw soy sauce undergone 180 days natural fermented
Rich in soy flavour natural umami taste
ANGSA EMAS SOS CAMPURAN
Multi-purpose sauce with added fragrant shallot oil
Made with 100% hand-fried fresh shallots
ANGSA EMAS SOS CILI PADI SABAH
Made with 100% hand selected fresh chilli from Sabah
No colouring & No added chilli flavour
ANGSA EMAS KICAP PEKAT MANIS A4
Soy sauce uses own cooked sugar-based caramel for superior flavour and colour
Provides appetising colour on dishes and enhances savoury-sweet notes
ANGSA EMAS KICAP MANIS PEDAS
Soy sauce uses own cooked sugar-based caramel with added fresh chilli
No colouring & No added chilli flavour
ANGSA EMAS OYSTER SAUCE
Use only fresh oysters
Enhances the taste and appearance of any dish
